Malaysian Recipes

Ginger Cookies

Original Recipe By Amy Beh 200g plain flour½ tsp bicarbonate of soda½ tsp baking powder¾ tsp cinnamon powder1 tsp ground ginger powder¼ tsp salt120g butter80g castor sugar30g golden syrup25g grated fresh ginger 1 Tbsp demerara sugar Sift flour, baking powder…

Fragrant Roast Duck

Original Recipe By Amy Beh 1 whole duck, about 1½ kg, cleaned Seasoning (combined)1 tbsp salt1 tsp Chinese five spice powder¼ tsp pepper1 tsp sugarVinegar solution250ml white rice vinegar600ml water2 tbsp maltose (mak ngah tong) Pat dry the duck with…

Spicy Fish Floss

Original Recipe by Amy Beh Spicy Fish Floss 600g mackerel, cleaned 150-200ml thick coconut milk 2 tbsp oil Seasoning 150-200ml thick coconut milk 2 tbsp oil Seasoning 1 tsp salt or to taste 3 tbsp castor sugar ¾ tsp pepper…

Oysters Mornay

Original Recipe by Amy Beh Oysters Mornay 8-10 oysters in halve shell 1 tbsp chopped spring onion ½ cup white wine ½ cup whipping cream salt and pepper to taste Garnishing Some grated parmesan cheese 1 tbsp chopped chives 1…

Potato salad

400g baby potatoes, cleaned ¼ cup mayonnaise 2 Tbsp sour cream 1-2 stalks chives, chopped 1 Tbsp chopped parsley 1-2 Tbsp chilled water Pinch of salt Dash of freshly cracked black pepper Bring a large saucepan of water to the…

Stir-fried French beans

Original Recipe by Amy Beh 200g baby French beans, with both ends trimmed20g chicken fillet, diced¼ tsp light soy sauceA few drops of oil30g bamboo shoot30g carrot, julienned1 tsp chopped ginger½ tsp chopped garlic1 Tbsp hot bean paste1 tsp preserved…

Coffee Rice Bubble Cookies

Original Recipe By Amy Beh 120g butter1 Tbsp honey75g castor sugar½ tsp vanilla essence¾ tsp instant coffee granules75g plain flour¼ tsp bicarbonate of soda¼ tsp salt30g rice bubbles25g chopped macadamia nuts Lightly grease baking trays with corn oil and preheat…