Nepal Recipes

Bharali Tondali/ Stuffed Tindora

A vegetable done in a ‘different’ way can make a whole lot of difference.Though the vegetable has it’s own flavor, the way you treat it and what flavors you complement it with …will make it into a whole new dish…with…

Avocado Parathas

Everyone has heard the buzz about the ‘Health benefits of Avocados‘ and want to incorporate more of them in their diets. Though they are a ‘high fat vegetable'(85% of its calories come from fat)…don’t you worry…they are “Good for you…

Larabar like “Healthy Chocolate bars”

I love the ‘simplicity’ of the larabars.No long list of artificial ingredients….just a few ingredients making a nutritious and delicious snack.They are still high in calories…..but nutrition packed calories..not the ’empty’ kinds.The base is almost ‘Mejdool dates’ every time….and then…

Asparagus-Potato-Oats Kababs

Asparagus season is here!! And I love the beautiful slender tender stems to brighten up pastas, soups and also grilled with little olive oil, salt and pepper. Couple years ago..I had made these ‘Asparagus-Chicken Kababs‘ and they were super flavorful…

Spicy Batate Wada

There are some foods….that make you drool the minute you see them….and ‘Batata wada‘ is one of them for me. Spicy potato filling encased in a besan deep fried coating…yummmm.To top the spiciness..eat it with more spicier chutneys and fried…