Mixed veg curry

mixed vegetable curry

Ingredients


tomato 1
capsicum 2
carrot 1
beens 10
green peas 1/4 cup
onion 1
green chillies 5
ginger garlic paste 1/4 spoon
turmeric pinch
salt to taste
red chilli powder 1 spoon
coconut milk 1/2 cup
cloves 3
elachi 1
cinnamon inch
poppy seeds 1 spoon
cashew nuts 4
coriander seeds 1/2 spoon
coriander leaves some

Method
clean all vegetables
cut vegetables into small pieces.
soak green peas  in water.
1.add oil in a pan
2.after heating the oil add finely chopped onions and green chillies.
3.when onions fried add ginger garlic paste and fry for 1 minutes.
4.add tomato pieces and carrot .
5.add  turmeric ,salt,red chilli powder.cook for some time.
6.after 5 minutes add green peas and beens cook till all vegetables become tender.
7.add cloves,elachi,coriander seeds in a mixie jar and make fine powder.then add poppy seeds and cashew nuts and make powder .finally add some water(3 spoons) and make fine masala  paste.
8.add this  masala into the curry.and cook for 2 minutes.
9. prepare coconut milk.add coconut milk and mix the curry.cook until oil coming out from the curry.
10.finally add coriander leaves put off the flame.

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