Wedang Lemongrass

Wedang Lemongrass

a. 3 Lemongrass stalk take trunks
b. 500 ml water
c. 3 lime leaves
d. Rock sugar or palm sugar, or sugar to taste

How to make:
1. Lemongrass crushed parts of the cob.
2. Boil water until boiling, add lemongrass and lime leaves and boil for 10 minutes. Lift.
3. Give rock sugar / palm sugar / sugar to taste and stir well.
4. Serve warm.
5. If you like you can add tea bags.

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